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Second cycle
Local admission restriction
summer and winter semester
3 semesters
Degree Programme
Degree:
Futer Food Systems
Degree:
Master of Engineering
Study Type:
Second cycle
Standard Period of Study:
3 semesters
Study Mode(s):
full time
Primary Language of Instruction:
German
Admission Information
Mode of Admission:
Local admission restriction
Admission Semester:
summer and winter semester
Completed first degree course in one of the mentioned study courses from the target group
Dates and Deadlines
University-Wide Dates and Deadlines:
Sommersemester
Lecture Period:
02.03.2026-10.07.2026
Deadline for Germans and Applicants with German Higher Education Entrance Qualification - Beginning Students:
15.11.2026-15.01.2027
Deadline for Germans and Applicants with German Higher Education Entrance Qualification - Higher Semesters:
15.11.2026-15.01.2027
Application Deadline for Foreigners from EU Member States:
16.09.2026-15.12.2026
Application Deadline for Foreigners from Non-EU Member States:
16.09.2026-15.12.2026
Subject(s)/Area(s) of Specialisation
Subject:
Food Technology; Materials Science; Materials Sciences; Materials Technology; Packaging Technology
Field(s)/Area(s) of Concentration:
Bio-processing Technology, Manufacturing and Packaging Plants, Materials, Packaging Materials and Supplies, Process Engineering, Recycling and Reuse, Recycling Management, Simulation, System Optimization
Location
Institution:
Hochschule Hannover - University of Applied Sciences and Arts
Location:
Hannover
University Form:
full time
Contact
Name of Contact Authority for this Programme:
Fakultaet II Maschinenbau und Bioverfahrenstechnik
Abteilung Bioverfahrenstechnik
Contact Person:
Prof. Dr. Rainer Brandt
Home Address:
Heisterbergallee 12, 30453 Hannover
Phone:
0511 / 9296-2236
Email:
rainer.brandt@hs-hannover.de
Servicezentrum Beratung-
Studienberatung
Home Address:
Ricklinger Stadtweg 120, 30459 Hannover
Phone:
0511 9296-8054
Leitung Servicezentrum BeratungHerr Dr. Helmar Hanak
Phone: 0511 9296-7459
E-Mail: helmar.hanak@hs-hannover.de
Internet: https://www.hs-hannover.de/ueber-uns/organisation/servicezentrum-beratung/kontakt, Beratung von
Studieninteressierten und
Studierenden.
Frau Marlene Jeschke
Responsibility: Beratung von
Studieninteressierten und
Studierenden.
Phone: 0511 9296-8054
Fax: 0511 9296-1010
E-Mail: servicezentrumberatung@hs-hannover.de
Internet: https://www.hs-hannover.de/ueber-uns/organisation/servicezentrum-beratung/studienberatung/